On Valentine's Day why not enjoy an after-dinner cheese board filled with rich chocolate, a creamy, silky cheese, fresh raspberries to complement, and glass of sparkling wine to toast?
I'm a hungry gal from Southern California who can't get enough of the delectable cheeses this planet has to offer. Join me--a cheese professional, and a foodie at heart, on this delicious journey in uncovering cheese and local eats.
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