My latest pairing obsession is Quadrella di Buffalo (the buffalo milk version of Italian Taleggio) with Sqirl LA’s Organic Seascape Strawberry & Thyme Jam. The bright acidity of local seascape strawberries and the gentle sweetness contrasted nicely with the savory, umami-ness, and subtle tang of Quadrello di Bufala. When on the tongue, the strawberries and cheese meld together and become one. This is what I call a dangerously delicious duo; I found myself eating wayyy more than I should’ve.
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